NEW project

Yes, i am having a new project, but thank God, for the first time, the project is not the usual laboratory academic style project that i am having all these while. it might be educative, informative and hmmm…. it does have some entertainment value as well.

*drumroll*

i am having a food review blog with my bf!

*wuahahaha*
ahem, sorry for the not so gracious laugh, but finally, our first baby blog was born. Have been planning for a while now, but never put into real action. Both of us have the same crave and appetite for food. In fact, our usual date always end up with bloated stoamch. My bf used to be a cute chubby fat boy during his puberty days, However, he had put a lot of effort and thousand hours of jogging to get to his current shape, i do worried that i might cause all his effort going down the drain, BUT amazingly, he still able to stay fit with our constant ‘grandeur’ dining out, thanks to thousands hours more of jogging.

Thank God that I have the advantage of not easily get fat. Eat thousands calories of pork fat and yet it didnt turns into lipid. thats why i must have this food blog project, so that i can eat more and blog more to ensure that this heavenly gift does not wasted.

*Gosh, i do look like a profesional food taster right?*

Anyway, i will be writing review on English food for a while, and some of my ‘experiments’ as well. Alimento para todos!!

Dave’s @ 1 Utama , Kuala Lumpur

Last sunday, my family and I went out for dinner at 1 Utama. My brother (John) was aiming for a sushi buffet place called Shogun (thanks erizabesu for the info) while the rest of us didnt have any preference in mind. Once we reached there , the place was jammed pack. I dont recall the name of the restaurant though. We were listed as dining party no. 9 on the waiting list. John kind of forgot that my mother does not like japanese food so after a short discussion and brainstorming on what else to eat, Jenny (sister in law) suggested we eat at a pricey restaurant on the lower floor.

Classy place! After a few minutes of talking , the food came. I ordered Linguini cooked with ham, mushrooms and crushed tomatoes. Very nice and filling

John ordered the special of the day; Pork knuckle with garlic potatoes , steamed veg and butter cream mash potatoes!

Jenny had a pork chop. Its not the usual thing that you see in western grills. No batter , no crunchy stuff. Its pure meat!

Finally, my mom had Pork Belly.

My family’s dishes were served in i dont know what brown sauce and i’m sure it wasnt bbq sauce. We shared our dishes with each other and honestly, it was too much. Each serving was enough for 2 people but who cares if you’re not going to eat like this everyday. Eat!!!!

Here is what I looked like before and after the meal.

Before- Still happy but hungry

After – Bloated and satisfied

Each dish ranges from RM 30-50. Its ok given that the portions are huge and the food tastes delicious. I give it a 2 thumbs and 2 Toes up.